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Whole Cardamom 10g

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Green Cuisine Whole Green Green Cardamom Pods
Whole Green Cardamom (Elettaria cardamomum) is perhaps the most aromatic and pungent Indian spices, said to resemble a mixture of citrus peel, eucalyptus and camphor!

Green Cardamom is most commonly used in Indian curries, sweetmeats and desserts.

Crush the Green Cardamom pods and add directly to cooking (shells can be then be removed later) or remove and grind just the seeds if you want a fine texture. It is also acceptable to grind the entire pods.

Cardamom and coffee are natural soul-mates.

Availability: In stock

Green Cuisine

Additional Information

Additional Information

  • Brand Green Cuisine
  • Product Types No
  • Organic No
  • Nut Free No
  • Dairy Free No
  • Vegan Yes
  • Gluten Free No
  • Sugar Free No
  • Onion &Garlic Free No
  • Great Taste Awards No
  • Nutritional Information No
  • Ingredients No
  • Use Within No

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