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Curry Leaves 5g

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Curry Leaves 5g
Curry Leaves (Murraya koenigii) are an essential constituent of authentic Indian curries, especially vegetarian dishes from South India and in Sri Lankan dishes. The Curry Leaves trees are native to India and the leaves are highly aromatic, used in a similar way as Bay Leaves might be in European cooking (but don't try and substitute one for the other) except that Curry Leaves are much softer and always remain in the dish.

Curry leaves are usually the fist ingredient to be added to cooking, often being fried very briefly in a small amount of oil to release their fragrance.

Curry Leaves should not be confused with the European garden "Curry Plant" which is so named only because it has a curry-like fragrance.

Availability: Out of stock

Regular Price: £0.89

Special Price £0.45

Green Cuisine

Additional Information

Additional Information

  • Brand Green Cuisine
  • Product Types No
  • Organic No
  • Nut Free No
  • Dairy Free No
  • Vegan Yes
  • Gluten Free No
  • Sugar Free No
  • Onion &Garlic Free No
  • Great Taste Awards No
  • Nutritional Information No
  • Ingredients No
  • Use Within No

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