Mild madras curry powder contains all the complex flavours of curry without the chilli heat and can be used to make delicious Coronation Chicken for filling sandwiches or baked potatoes. Mix madras curry powder with mayonnaise and other ingredients of your choice and chill for a few hours (or overnight) to allow flavours to combine creating a delicious dressing or dip.
Contains: coriander, chilli, cumin, fennel, gram dhall, toor dhall, bay leaves, salt and turmeric
Short sell by date of 2017, stock clearance, reduced to clear.
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