Hot Methi Curry Sauce - Anila's Sauces 300g
A Hot Curry Sauce with Fenugreek Leaves
The Hot Methi curry sauce is made using fenugreek leaves giving a distinct smooth flavour with a bite. Best Seller and loved by many. It is especially delicious with paneer (Indian cheese) dishes and with chicken too. The sauces can be easily adapted to make curries milder or creamier with the addition of cream or yoghurt or an onion/tomato.
|Use Within||Once open, keep refrigerated and use within 3 days. Suitable for freezing|
|Onion &Garlic Free||Yes|
|Ingredients||Tomatoes, Fennel, Celery, Rapeseed Oil, Tomato Puree, Chilli Powder, Gram flour, Fenugreek (methi) Leaves 1%, Ginger, Green Chillies, Salt, Spices, Tamarind|
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